Traditionally, breadfruit has been eaten fresh, prepared according to local custom. Now, suddenly, unique breadfruit-based foods are hitting shelves and…
Category: Entrepreneurship
Heroes in Ghana
In Central Ghana… A picture speaks a thousand words. One of them is LEGACY. Mr. Robert Hammond learned about the…
TTFF Partners Withstand Crisis in Haiti
You have undoubtedly heard about the dismal situation in Haiti. High levels of poverty, malnutrition, gang violence, and crime have…
A Jamaican Success Story … Oliver Wills
Breadfruit is becoming famous. This story is about one gentleman who is making it happen! Currently the main markets for…
Map of Breadfruit Farms and Processors in Jamaica
With help from Syran Stewart, graduate of CASE, we’re mapping the locations of farms with breadfruit trees in Jamaica. This…
Konparet, a tasty, healthy Haitian bun …
And it’s even better when made with breadfruit flour! It’s most popular in Jeremie and now is spreading all over…
TTFF wraps up a successful 2017 with a visit to Haiti
In December, Trees That Feed co-founders Mary and Mike McLaughlin traveled to Haiti. They held a conference to share knowledge…
Cooking Schools Popularize Breadfruit Flour in Haiti
Fresh breadfruit is known and loved across Haiti. But breadfruit flour is relatively a new idea. It’s a great ingredient,…
Trees for Women in Duchene
Jeremie Breadfruit, a partner of TTFF’s, distributed trees this week to a women’s group in Duchene, Haiti. We love working…
Mill Demonstration
Here is Pierre Moise of Jeremie Breadfruit demonstrating the use of a mill he received from Trees That Feed last…
